We’re creating Peanut Butter cups but topped with Crunchies Strawberries for a fruity twist! This recipe only needs three simple ingredients – chocolate, peanut butter and Crunchies Strawberries. Simply add 2 tbsp of chocolate to a muffin pan, add a dollop of peanut butter and then top with more melted chocolate. Then garnish with Crunchies Strawberries. Freeze your peanut butter cups for 2-3 hours or until solid.
TOTAL TIME: 2 hours
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