If you’re looking to make your kids snacks a little bit more festive to celebrate the spooky season, then this recipe for Pumpkin Pudding Cups is just for you! And the best part? It’s incredibly easy to make AND is topped with Crunchies! That’s a win in our book! Don’t forget to grab a sharpie and add spooky faces to your pumpkins!
TOTAL TIME: 10 min
- Vanilla Pudding Cups
- Orange Food Coloring (or yellow and red)
- Crunchies Freeze Dried Strawberries in Milk Chocolate
- Mix vanilla pudding with food coloring to reach desired color
- Top with Crunchies and enjoy!