This recipe for Monster Mash Halloween Bark is so good it’s scary. Not only is it tasty but it’ll be a hit at any Halloween Bash! To make this, melt white baking chocolate and use purple and orange food coloring to add a spooky fun color. Add your chocolate to a baking sheet and top with Halloween inspired cookies, Halloween sprinkles and Crunchies Cinnamon Apple. Add your baking sheet to the freezer and freeze until your chocolate bark is solid. Once solid, break into pieces and share – if you dare.
TOTAL TIME: 2 Hours
Enter your email below to get the scoop on promotions, product updates and delicious recipes.