Have you heard of cottage cheese ice cream yet? It’s taken the internet by storm and for all the right reasons. This high protein dessert uses cottage cheese as a creamy base, and you can customize it any way you want. Making for a creamy, delicious, and healthy dessert you can make at home! Follow this simple recipe for our favorite way to make it. 

• 16oz Cottage Cheese (you can use any fat level you prefer) 
• ¼ cup honey 
• ½ cup fresh strawberries 
• 1 ripe banana 
• 2 teaspoons vanilla extract 
• 1 bag Crunchies Freeze-Dried Strawberry Banana 

1. Blend cottage cheese, honey, strawberries, banana, and vanilla extract unless you get a smooth consistency. 
2. Transfer the mixture to a freezer-safe container and top with Crunchies Freeze-Dried Strawberry Banana. 
3. Freeze for 3-4 hours and allow to thaw for 20 minutes before scooping.